Stir into the mixture along with the nuts until well combined. coconut oil 1 Tbsp. This healthy zucchini bread is made with applesauce. Cooking with my Mom was one of my favorite things to do as a child and still today as an adult. Or even bread for that matter. Bread Ingredients: 8 eggs 3/4 cup unsweetened applesauce 1/3 cup honey 3/4 cup grated zucchini 1 tsp. I’m using a mixture of vegetable oil and applesauce along with an egg and an egg yolk. Resting Time 20 mins. It tasted just like banana bread except without the bananas. When you bake with applesauce, you can use less butter or oil and your bread will turn out soft and moist. 3Mix banana and zucchini. Step Seven: Allow Zucchini Bread to Cool. 2Spray bread pan with non-stick cooking spray. Freshly grated zucchini and applesauce make bread moist. Thanks to some applesauce and coconut oil in addition to the zucchini, this bread is super duper moist and soft, and it stays that way for days! This is a twist on the classic recipe with cinnamon for some extra flavor. It's a family favorite, and everyone loves this recipe. Prep Time 20 mins. Preheat oven to 350º. Make sure it is fully combined and the ingredients are no longer separated. 6Bake about 45 … No white flour, no sugar, no oil without sacrificing the flavour or moistness. Healthy Zucchini Bread Recipe. Whole wheat flour and some chopped nuts provide extra texture, while the spices and vanilla add flavor. The combination of leavening agent and buttermilk is really enough to help this bread rise and keep its shape. Applesauce makes this healthy zucchini bread super moist without the need for oil. There’s no flax egg, yogurt, mashed banana, or applesauce in this classic vegan zucchini bread. It is so moist that it will keep you wanting to come back for more. It was lightly sweet, with a hint of cinnamon, a walnut crunch, and the best part (and the magic zucchini provides), it was extra-extra-moist. And high in deliciousness! Total Time 1 hr 40 mins. The perfect breakfast treat or afternoon snack, this easy quick bread recipe produces moist, tender zucchini bread, packed with the flavors of fall. Step 4 Preheat oven to 350 degrees F. Generously butter and lightly flour two 8”x4” loaf pans. vanilla 3/4 cup sifted coconut flour 1 tsp. I make it with applesauce so it's moist and fluffy. This zucchini bread with applesauce is absolutely delicious! This freezes well, so you can make extra for after the zucchini season is over. Preheat the oven to 350 degrees F. Combine the dry ingredients in a medium bowl. Just vegetable oil and vegan buttermilk (non-dairy milk + lemon) in the wet ingredients. Wet ingredients then dry ingredients – super easy! My grandmother was an amazing cook. She enjoyed cooking, and she inspired many of my recipes, like my old fashioned canned dill pickles. This recipe makes one loaf, and it is easily scaled up to make two. Grate zucchini. Let zucchini bread sit in the pan for 10-15 minutes. Once zucchini bread has been baked, remove from oven and place on a cooling rack. Pour batter into prepared pans. Coconut Flour Zucchini Bread (with Crumble Topping) Topping Ingredients: 1/3 cup walnuts, chopped 3 Tbsp. Combine eggs, oil, and sugar until well blended. This tasty zucchini bread is made with part applesauce, making it lighter than many other zucchini loaves. Yay! Cooking spray 3 large eggs 2 cups granulated sugar 2 cups peeled and grated zucchini (from 2 zucchini) 1 cup unsweetened Mott’s applesauce 3 … 4 In a seperate bowl, combine flour, baking soda, baking powder, oatmeal, and salt 5Add dry ingredients to wet ingredients, stirring until just combined. The recipe for this Paleo Zucchini Bread is only barely sweetened, which is just the way I like it, but if you prefer a sweeter bread, feel free to increase the amount of coconut sugar a bit. I was a bit worried I had waited too long to post another zucchini recipe since it is autumn already. Zucchini applesauce bread is a delicious quick bread, made with garden zucchini and crisp apples. I like to make this for dinner/ lunch, but it can also be made as an appetizer. Bake until zucchini bread is no longer wobbly, or when a toothpick inserted into the bread comes out dry--about 55-60 minutes. Add egg and applesauce. In a separate bowl stir together eggs, oil, applesauce, sugar, zucchini and vanilla. Applesauce Zucchini Bread . Healthy Chocolate Zucchini Bread with Applesauce and Yogurt August 14, 2020 by Patti Estep Leave a Comment Here's a healthier dessert option that uses zucchini, applesauce, and non-fat yogurt to make a delicious chocolate zucchini bread. Healthy zucchini bread is a result of my local farmer’s zucchini season in full swing. honey 1/2 tsp. How to make the best zucchini bread recipe. In a small bowl, mix all-purpose flour, whole wheat flour, baking powder, baking soda, cinnamon, and ground nutmeg. Therefore, super easy recipe and truly healthy zucchini bread. To do this you can cut the zucchini … The perfect choice for a grab and go breakfast, a healthy after-school … Once the wet ingredients are well mixed, you’ll sprinkle on the cinnamon, nutmeg, baking powder, baking soda and salt. The Best Ever Zucchini Bread Recipe With Applesauce Before we get to this best ever zucchini bread recipe with applesauce, I want to explain something. Applesauce Zucchini Bread. Sift together flour, salt, cinnamon, baking powder, baking soda; stir into zucchini mixture. sifted coconut flour 1 Tbsp. Skinnier Zucchini Bread – made with applesauce and less sugar so you can indulge in that second or third slice. Stir in zucchini and vanilla. This zucchini bread recipe uses honey instead of refined sugar and applesauce instead of butter or oil, making it low in fat. Print Recipe Pin Recipe. Cook Time 1 hr. Step Six: Bake the Zucchini Bread. I fell in love and have ever since been a huge fan. This recipe for zucchini bread is exactly what you want to eat and serve your family or friends. In a medium bowl, sift together flour, salt, baking soda, baking powder and cinnamon. 0 from 0 votes. This also has directions to make muffins for now or to freeze for later. Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Zucchini boats stuffed with veggies and bread crumbs. Place all of the wet ingredients except the zucchini in a mixing bowl and then beat (may use a handheld or stand mixer, or you can mash the banana well and then whisk in the remaining wet ingredients by hand) on medium if using electric option for 1-2 minutes or until frothy and fully combined. A deliciously easy quick bread! Bread Machine Zucchini Bread is a delicious way to eat fresh zucchini this summer! Instructions. salt. 3 1/2 cups flour; 1 tsp ground cinnamon; 1 tsp baking soda; 1/2 tsp salt ; 1/2 tsp baking powder; 1/4 tsp nutmeg; 1 beaten egg; 3/4 cup honey; 2 cups shredded zucchini; 1/2 cup home bottled applesauce; I like … cinnamon 1/8 tsp. The bread didn't really taste like zucchini at all. Ingredients . Zucchini Bread still has a very sweet, quick bread taste. While the zucchinis are great, there are many more healthy ingredients in this zucchini bread. Spelt flour, zucchini, applesauce, and chocolate chips may seem like a crazy combination, but you're going to love them together in this moist and delicious update on the classic zucchini bread. Despite zucchini being a main ingredient, it doesn’t affect the overall flavor too much. One of them is applesauce, which makes this Zucchini Bread recipe moist. Easy to make and you’ll love the blend of spices used. How to make zucchini bread: Zucchini bread starts out like most other quick bread recipes. 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