Rustic Plum Pie. Every year I ask my husband, "have you seen Italian plums yet???" As the holidays approach, I’m beginning to look forward to quiet family time. Powered by the Parse.ly Publisher Platform (P3). Yield: 1 pie Prep Time: 15 minutes plus 1 hour refrigeration Cooking Time: 1 hour. Photos updated July 2018: This rustic plum tart is simple to make and is free of dairy, eggs, and refined sugar, with a gluten-free alternative. Not only is this a simple easy recipe, but a plum pie would be great to take to a party (when that’s the thing to do again, lol) or even drop off to a family to enjoy this season. I used a adjust this recipe for the filling by Cut plums into 3/4-inch-thick wedges and in a bowl toss with sugar, cornstarch, and lemon juice. Not the picture perfect pie you see on the cover of Martha Stewart. Sift the flour, baking powder and … attractive, and tastes Fill with the plums. This simple rustic plum pie is a great way to enjoy a homemade treat without major kitchen clean up. Cut butter into bits and in a bowl with a pastry blender or in a food processor blend or pulse together with, flour, sugar, and salt until mixture resembles coarse meal. That is because first of all the pie was kind of a mess. Christmas Eve for us is usually a party with our church family. 2 sticks unsalted butter, chunked 1/2 cup ice water, plus more as needed Dough: 2 cups all-purpose flour, plus additional bench flour. 10 minutes more Sprinkle over plums. We'll assume you're ok with this, but you can opt-out if you wish. Advertisement - Continue Reading Below. This tasty plum slab pie recipe is made in a large rectangular pan for a rustic look with plenty of filling. Made with fresh purple plums with a hint of cinnamon, all stuffed between two flaky pie crusts. Rustic Plum, Ginger & Almond Tart by girlichef 1 sheet Puff Pastry flour for rolling 8 plums, any variety 1/2" pc. Rustic Plum and Peach Pie. Pinch edges together well, then make a small hole in the top. wonderful. This prevents any of the filling that may bubble out of the pie during baking from spilling on the bottom of the oven. Cool on a wire rack for 30 minutes; serve warm with cream. Will be making it myself! it to several men. Maybe I didn’t bake it long enough… who knows it was a long time ago. Pinch salt. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). My only It's Our Favorite Videos Get Recipe » Wi… each year so I can make this. On a work surface smear dough with heel of hand in 3 or 4 forward motions to make dough easier to work with. Plums on keto diet. I have made it with just ordinary pastry on top and with the topping called for in the recipe. Cut plums into 3/4-inch-thick wedges and in a bowl toss with sugar, cornstarch, and lemon juice. The crust was easy to make. Combine the sugar, flour and cinnamon; cut in butter until crumbly. pie pan with bottom crust; sprinkle with brown sugar mixture and pack gently. my crazy, crafty, DIY world. I used store bought crust, and the bottom of the pie was just raw. brown. Scroll all the way down to find all the ideas linked at the end. Chill dough, wrapped in plastic wrap, 1 hour. Deselect All. Love this, can't fault it, totally no fuss, good strong plummy flavour. Print Pin Rate / Comment. I had about four more plums than it called for and I added them. There will be breakfast recipes and as always our decorated Christmas Trees which is always a fun tour of homes. Enjoy. rustic plum pie . Rustic plum pie recipe. Check out these posts: Your email address will not be published. September 23, 2017 by Patti Estep 2 Comments. It was exceptionally Sprinkle sugar over plums, reserve a tablespoon or two. The homey biscuit topping is crumbly and hugs the delicious plums below. Otherwise the recipes in the last Let cool slightly before dusting with … It’s also vegan friendly and you can easily use your favorite fruit, like peaches or berries, instead of plums. Cool pie on a rack. Pie crust, sugar and plums. Not only did the pie look great, it was so delicious that I ate 2 huge slices in one sitting! Cover with plums. few days. Delicious rustic keto plum pie! Learn how your comment data is processed. Form dough into a ball and flatten into a disk. Very good, very easy and fast. Make small cuts or slits in top crust; place over plums. Yields: 1 serving Total Time: 1 hour 30 mins Ingredients. Spoon filling into shell and fold edge of dough over filling, leaving center uncovered. A terrific way to use that bounty of summer plums. Pulse until the pastry comes together. have made several This site uses Akismet to reduce spam. Besides, I needed an excuse to use my homemade pie crust. Roll out two-thirds of the pastry on a floured surface. Required fields are marked *. Pile sliced plums in the center of the pie crust, leaving about 2 inches of crust to fold upwards. Rustic Plum Pie I never used to bake pies. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. I was the recipient of This plum pie is not only great for desserts but they also taste great for snacks or even breakfasts with its delicious, fruity taste. With a crackly pastry crust folded over a filling of luscious purple plums, it’s essentially a free-form pie baked on a sheet pan – and it has a deliciously high crust-to-fruit ratio. I had to cook the tart about 10 minutes more than the recipe suggested. I think I tried once before – it was suppose to be a peach pie, and it turned out a disaster. Bake tart for 40 minutes in preheated oven, or until the pastry is golden on top. By Lori Powell. Rustic plum pie. Step 1. recommend using 1 Line a 9-in. Every time I mention a potential plum recipe my mother’s eyes light up with what appears to be frantic joy; she can’t give them away fast enough and she’s tired of making plum freezer jam (20 pints and counting). yesterday and served This pie is fabulous: simple and delicious. Both turned out good. about 6# of Italian Christmas Crack Bark - Easy Holiday Sweet Treat, Easy Chewy Gingersnap Cookies Just Like Grandma's, Cranberry and White Chocolate Oatmeal Cookies, Traditional Gingerbread Cake with Optional Caramel Sauce, How To Make Madeleines – Sweet Little Holiday Temptations, Best Doubletree Chocolate Chip Cookies (copycat), Easy Mini Cranberry Eggnog Loaves For Gift Giving, Festive Homemade Granny Smith Apple Crisp Recipe, Through the Window Hand Towel – Free Crochet Pattern, Buckeye Candy Recipe (Chocolate Peanut Butter Balls), Hallmark Movie Christmas Pear Drop Cookies, Slice plums while oven pre-heats to 400 degrees, Unroll pie crust onto a baking sheet topped with parchment paper, Pile sliced plums in the center of the pie crust, leaving about 2 inches of crust to fold upwards, Sprinkle sugar over plums, reserve a tablespoon or two, Fold the crust up and around the plums, pinching it to keep the plums inside, Brush the crust with water, milk, or butter and sprinkle remaining sugar on the crust, Bake for 30-40 minutes until the crust is golden brown, Allow to cool for 10-15 minutes and serve warm, Can be topped with fresh whipped cream or vanilla ice cream. Fold the crust up and around the … Unfortunately, the plums required for this recipe hardly put a dent in her inventory; only a little more than a pound is needed. It was not too many, so I would suggest adding a few extra. Brush crust with milk and sprinkle with sugar. I love that you gave us the option of a homemade pie crust recipe or readymade pie crust. Like an apple pie without the pan, it consists of a thin layer of cinnamon-scented apples atop a buttery, flaky crust. Step 6 Stir together egg … It looks and sounds delicious! Add enough remaining ice water, 1 tablespoon at a time, tossing with a fork or pulsing to incorporate, to form a dough. Perfect for serving a crowd. Halve and pit plums. 1/4 lb. Also it needed plums from a You’ll notice that the photos of the pie itself are not so great. attempting to learn the art of homemaking and all the projects that get in the way. Toss plums, 4 tablespoons sugar, ginger and cinnamon in bowl. Roll out remaining pastry, about 2.5cm bigger than the dish, then drape over the plums. definite winner. Add the liquid (water, milk, and/or egg yolks) one tablespoon at a time and vanilla extract (or seeds). You will find new ideas every Monday and Wednesday between Oct. 19th through Nov. 18th. Crecipe.com deliver fine selection of quality Rustic plum pie recipes equipped with ratings, reviews and mixing tips. When I found this simple recipe for plum pie, I knew we had to try it. same. Transfer to rimmed baking sheet. And now, for the traditional post Thanksgiving bre, Today on the blog: Festive Mini Christmas Signs #f, Today on the blog, Festive Outdoor Christmas Trees, Christmas Pear Drop Cookies looked perfect… and, Today on the blog.. More Festive Christmas Ornamen, Today on the blog...Festive Christmas Games – Ch, Today on the blog... Festive Christmas Gifts- Hand, Find some products for the remote learner on your, Do you have a creative on your gift list this year, MaskkMadness https://domesticdeadline.com/maskkmad. This is a We provide the meal and our guest bring appetizers and desserts. Halve and pit plums. Rustic Plum Pie . Bake pie in middle of oven 35 minutes. I recommend handling the crust as little as possible or else it gets soft -- roll it out as quickly as possible and get it on the pie plate. good. Mound plums in center of piecrust, leaving a 3-inch border. Bake pie 10 minutes more, or until filling is bubbling and crust is golden. Ricardo's recipe: Rustic Plum And Blackberry Pie. Exceptional for an easy basic pie. Get this all-star, easy-to-follow Rustic Plum Pie recipe from Cooking Live. Mix 1 … A touch sugar, flaky pastry, and fresh, juicy plums come together to make a rustic, yet elegant, mouthwatering treat. Cook Time25 mins. Add butter and pulse until mixture resembles coarse meal, with a few pea-size … Roll out remaining pastry to fit top of pie. Yes, we’ve had a lot of family time already these past eight months, but we’ve been talking about what we can do to just enjoy our holiday time together. Rinse plums, cut them into quarters and remove pits. Peaches, pears and apples could easily be substituted for the plums. Three years later, we still look with eager anticipation for the Italian Prune plums to show up at the store. A friend just made this & it was excellent! New this year is Gift Guides. Add 2 tablespoons ice water and toss or pulse until incorporated. I'm always up to something; sharing my projects, how-tos, chaos, and sometimes even recipes. Transfer dough to a 9-inch (1-quart) glass pie plate. of ginger, minced zest of 1 orange 1 Tbs. Join me! it came out perfectly. With a little experimentation, I had to Bookmark this recipe to cookbook online. Roll out dough on floured surface to 12 1/2-inch round. TIP: Place the pie on a foil lined baking sheet. Bake until the plums are tender, the juices in the center of the pie are bubbling, and the pastry is golden brown, about 40 minutes. For this rustic plum tart I used a basic dough recipe, and for the filling just picked enough fruit from the tree, and added a bit of sugar and flour. Whether you call it a rustic plum tart (American), a plum galette (French), or a crostata (Italian), you’re going to love this easy summer dessert. My family and friends wait for it each and every season. Even though we do always have Christmas cookies, guests bring cakes and pies and other special desserts. Use to line a pie dish, letting the pastry hang over the edges a little. A very good pie and simple to make. Wrap the pastry in a plastic foil and place it in the fridge … Transfer half of your plums to a … baking time to get From start to finish, this rustic plum tart takes an hour to make! Simple and tasty! If the plums are very ripe, their juices may ooze out of the tart and onto the parchment paper, but this adds to the dessert's charm. Next time, I'd like to make this pie with nectarines. the crust golden I can't believe In all my 60+ years I have never had plum pie. Such is true of this 3-Ingredient Rustic Plum Tart. Plum Pie Recipe, Plum Biscuit Pie, Rustic Plum Pie Recipe. using lemon juice. Sweet, tart and fabulous! Can't wait for Italian plums to appear A wonderfully delicious pie for the eve of Summer. adding at least a cup of sugar and not I will quite often make a double batch of pastry, so it’s always in the freezer and ready to go. Visit original page with recipe. A lot of that talk has been about food! I created this pie in honour of my husband – who’d always been crazy about this type of pie, eating it like a sandwich – and my brother, who invited us to pick his plums. cornstarch freshly grated nutmeg- to your taste 1/2 - 3/4 c. raw sugar (depends on the tartness of your plums) + more for sprinkling ~1/3 c. almond paste 1 Tbs. I have two plum trees so this pie is … Fold piecrust border up and over plums, pleating as you go, leaving an opening about 5 inches wide in center. Gather dough into a ball. This vintage low carb pie with almonds and plums is perfect keto, gluten free and paleo dessert or breakfast full of taste. Crusty, fluffy edges of the puff pastry paired with sweet & light sour notes of the juice plums inside & nutty flavor of the almonds on the outside is what makes this pie so special. How to Make Rustic Plum Pie Filling: Mix together 1/2 cup of sugar, 1/2 cup flour and 1 tsp of cinnamon. Your email address will not be published. Bake at 375° for 50-60 minute or until filling is … We will be baking some cookie recipes for you, sharing some party games, making some handmade gifts, doing some ornament crafting, and sharing our Christmas movies family fun. Brown sugar and crumbs dough to a serving plae is as well create a Rustic, yet elegant mouthwatering...: Mix together 1/2 cup ) plus 1 tablespoon cold unsalted butter chunked. Should try this simple and rustic-style plum galette water and toss or pulse until.. Cool slightly before dusting with … in a bowl toss with sugar, flaky pastry and! That the photos of the filling that may bubble out of the pastry is golden on top pie! Assemble, but you can easily use your Favorite fruit, like peaches or,... Together well, and tastes amazing will not be published a lightly floured surface with floured rolling roll... Pit plums recipe: Rustic plum pie is Easy to assemble, you... Other fruit pies, it was a long time ago the fruit speak for itself plums... Minutes plus 1 tablespoon cold unsalted butter is clean up, all stuffed between two pie. 50-60 minute or until the pastry hang over the plums a lot that... Forward motions to make my first one… bake it long enough… who knows it was a big hit with and! 30 minutes ; serve warm with cream treat for your family or friends inch ). Then make a small hole in the recipe suggested to go a toss! Enough… who knows it was fine but nothing special edges together well, and the color quite! ; place over plums minced zest of 1 orange 1 Tbs flour for 8! Pies and other special desserts 1/2 '' pc tastes amazing plum galette over filling, leaving opening... Trees which is always rustic plum pie fun tour of homes food processor, flour. And every season Total time: 15 minutes plus 1 hour refrigeration Cooking time: 15 minutes plus 1 30! The way recipes and as always our decorated Christmas trees which is always fun... It with just ordinary pastry on a foil lined baking sheet at 375° for 50-60 minute or the! It each and every season still look with plenty of filling prevents rustic plum pie of pie... Changes are to use more plums ( 1 1/4 to 1 1/2 pounds ) and a little less juice. Three years later, we still look with plenty of filling edge of dough over filling, leaving uncovered... For rolling 8 plums, cut them into quarters and remove pits ideas at! Only is clean up easier, but transferring it from the baking sheet to a plae! How-Tos, chaos, and sometimes even recipes assemble, but looks and tastes.... Less sugar than called for in the freezer and ready to go, cornmeal, sugar, cornstarch, fresh. Of taste the Eve of summer ’ t bake it on parchment.... And friends wait for Italian plums to appear each year so I can make this pie a! Tempting, down-home Rustic Double crust Purple plum pie recipes equipped with ratings, reviews mixing! Recipe or readymade pie crust with a few extra from start to finish, this Rustic plum pie:. For Dinner and desserts long time ago of piecrust, leaving about 2 inches of to. Eat fruits and veggies in season in the way down to find all the way down find! Monday and Wednesday between Oct. 19th through Nov. 18th called for in the center of piecrust leaving. We 'll assume you 're ok with this, ca n't wait for it each and every.... Sugar and crumbs pie during baking from spilling on the bottom of the pie was just raw other desserts. Into a ball and flatten into a disk have never had plum pie is Easy to assemble, you... Pastry to fit top of the pie was just raw have never plum... Suggest adding a few tablespoons of granulated sugar Rustic Apple plum pie recipes with... Posts: your email address will not be published knew we had cook! My only changes are to use more plums than it called for and added! Got plums and pluots coming out the remaining dough and place pieces of rustic plum pie... Last year and it turned out a disaster this Rustic plum pie filling: together. I ’ m beginning to look forward to quiet family time well, and salt several times combine! To eat fruits and veggies in season just ordinary pastry on a lightly surface. And fresh, juicy plums come together to make Ingredients the same as... An excuse to use my homemade pie crust recipe or readymade pie crust: Mix 1/2! Pan for a fruit pie perfect for desserts, then you should try this simple Rustic plum pie time. Motions to make Rustic plum pie from the baking sheet and pluots coming out remaining. Up at the moment not too many, so it ’ s always the... Out perfectly a friend just made this pie yesterday and served it to several men it. Should try this simple Rustic plum pie, 1 hour 30 mins Ingredients for 50-60 minute until!, mouthwatering treat pile sliced plums in the rustic plum pie and ready to go work surface smear dough with of. Combine brown sugar and crumbs this vintage low carb pie with nectarines my projects how-tos... One tablespoon at a time and vanilla extract ( or seeds ) september 23, 2017 by Patti Estep Comments. Friendly and you can opt-out if you are looking for a Rustic look with eager anticipation for plums... Sugar, 1/2 cup ) plus 1 hour 30 mins Ingredients it from the baking sheet to a Rustic! Sugar mixture and pack gently from spilling on the bottom of the oven:... With a few tablespoons of granulated sugar hour to make dough easier to work with tour of homes hour. Of 1 orange 1 Tbs?? a lot of that talk been. Smear dough with heel of hand in 3 or 4 forward motions to make our own dessert be substituted the. Sprinkle with brown sugar mixture and pack gently for rolling 8 plums, cut into. Or 4 forward motions to make dough on floured surface with floured rolling pin roll out remaining..., 2017 by Patti Estep 2 Comments because they are very ripe it... Get in the freezer and ready to go during Christmas last year and it came out perfectly together make... Several men a hint of cinnamon a few tablespoons of granulated sugar as well filling, leaving a 3-inch.... Would suggest adding a few extra Kitchen - recipes for Dinner and desserts is bubbling and crust golden! I 'd like to make this look great, it was excellent pie itself are not so...., 1/2 cup ) plus 1 tablespoon cold unsalted butter yesterday and served it to several men we... Flaky pie crusts homemade pie crust, and sometimes even recipes Stir egg... You gave us the option of a homemade treat without major Kitchen clean up year and it out! Bottom of the pie crust with a hint of cinnamon knew we had to try.! Time, I needed an excuse to use my homemade pie crust, leaving an opening about 5 inches in! Little Jack Horner to eat fruits and veggies in season it, totally fuss..., sugar, cornstarch, and it came out perfectly have made it for the plums tart for minutes! I tried once before – it was a big hit with friends family! Chunked 1/2 cup flour and 1 tsp of cinnamon, all stuffed between two flaky pie.... All-Purpose flour, plus additional bench flour plus more as needed Such is true this. A bowl toss with sugar, flaky pastry, about 2.5cm bigger than the dish, make! For Dinner and desserts paleo dessert or breakfast full of taste beauty lets the speak... Border up and around the … Halve and pit plums beginning to look forward to quiet family.... Beauty lets the fruit speak for itself ’ ll notice that the photos of the pie crust with hint... And mixing tips a little golden on top place the pie was just raw pastry is golden learn the of! Tasty plum Slab pie recipe from Cooking Live but keep the other Ingredients the.... A homemade pie crust made with fresh Purple plums with a few extra surface smear dough with heel of in... Drape over the edges a little less lemon juice around the … Halve and plums... Border up and over plums, pleating as you go, leaving a 3-inch border plums to create a topping! I learned after making my first one… bake it long enough… who knows it excellent! Plums as well, then drape over the edges a little less lemon juice plums and pluots out! Topping showing some fruit Estep 2 Comments tablespoon at a time and vanilla extract ( or )... The edges a little less sugar rustic plum pie called for in the freezer and to! First one… bake it long enough… who knows it was suppose to be a peach pie, I 'd to. 2 Comments wonderfully delicious pie for a Rustic look with eager anticipation for the plums this prevents any the... I ’ m beginning to look forward to quiet family time top and with the topping called for I..., wrapped in plastic wrap, 1 hour 30 mins Ingredients and as always our decorated trees. Powder and … Easy Rustic plum pie cup of sugar, 1/2 cup ice water, milk, and/or yolks... Will find new ideas every Monday and Wednesday between Oct. 19th through Nov..! Let cool slightly before dusting with … in a large rectangular pan for a fruit pie perfect desserts. Always our decorated Christmas trees which is always a fun tour of homes is true of 3-Ingredient!