Chox TheMuse 39,399 views. STEP 1: Heat the olive oil in a large pan, add the onion and a pinch of salt, and cook for 10 minutes or until soft. Add the onion, garlic and bacon (if using) and cook for about 5 minutes, or until the onion has softened. I'm not usually a fan of fake meat p To serve, spoon the soup into chilled soup bowls. Looking for more cooking inspiration? Pour into a large bowl and allow to cool. Put the sourdough into a food processor and pulse until breadcrumbs, then tip into the pan. Simmer for 4 to 5 minutes. Tip in the peas, cover and cook for 5 mins more. Cover and simmer for 20-25 minutes until the peas are tender. 1 garlic clove 4. It should be falling apart. Once potato is soft, add peas and mint, and season with salt and pepper. It is an absolute people’s pleaser. Try this refreshing and healthy soup using your Triblade Pan Blending Wand. 2 reviews. This unique soup combines the best of split pea and potato soups with some crispy bacon … 4.77 from 39 votes. So simple, but classy enough to serve as a dinner party starter. Purée the soup in batches in a blender or with a hand-held liquidiser until smooth. Delicious pea and mint soup … sourdough 2 slices, torn into chunks. Add the peas, herbs and stock or water and bring to the boil. Melt the butter in a deep saucepan and cook the bacon, leeks and garlic for 5 minutes until softened. Blend on speed 5 or turbo for approximately 1½ minutes until smooth. Melt the butter in a large saucepan, add the bacon, onion, carrot and leek and cook gently for 5 minutes. 1. ... Green pea and bacon soup (2) 35 min. To make it vegan, substitute good quality vegetable broth. This soup is spring in a bowl. 250g fried bacon pieces, to serve ¼ cup peas, to serve Well, we decided to take that theory for a spin with the. Cover and chill for four hours or overnight. Bring to the boil. Add the zucchini and peas and cook, Get every recipe from Something for … The soup recipe above is a classic combination, and mint is the traditional herb to match with peas. Sweet green peas, creamy avocado, fresh mint and crumbled crispy salty bacon… The flavors in this creamy chilled pea soup just rock! Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only. Season with salt and freshly ground black pepper. © Yuppiechef Online (Pty) Ltd | Privacy Policy | Terms & Conditions, Imagine making soup were as easy as tossing your favourite veggies into a pot and watching them turn into a purée of brightly coloured goodness. Split Pea, Bacon & Potato Soup. Add peas, stock, the water and mint to pan, bring to the boil. If using a liquidiser do not overfill your container and cool the soup mixture slightly before blending. Chilled pea soup with frozen mint & malt vinegar 0 ratings 0.0 out of 5 star rating Serve this silky smooth soup with flavoured ice cubes to keep it chilled - garnish with fresh peas and crispy bacon for a … Put a large saucepan on a high heat, add olive oil, onions, chilli and garlic and cook for 2-3 minutes … Keep the machine working its magic for approximately 5 minutes, until the jug feels warm and steam escapes from the lid. I'll often make pea and mint soup because I have heaps of fresh mint growing in the garden, but today I fancied a more smokey flavour. 1. Season to taste, and to top it all off, add a dollop of crème fraîche into the serving bowls and decorate with a mint leaf. It’s soup for beginners! Add the garlic and cook for 2-3 minutes. Season to taste. Mint leaves are added for some freshness and finished with a splash of buttermilk. Cover and simmer for … Sprinkle bacon and fresh crab on top of bowls of hot soup. mint a handful of leaves, chopped. Stir in mint, salt and pepper. Cook until the breadcrumbs and bacon are really crisp. ¼ cup fresh mint leaves Green Pea and Bacon Soup – 30 minutes – lunch ready! Alternatively blend into fine bits with a food processor. 2 cups green peas – fresh or frozen Pea, bacon & mint soup. The recipe is from the ever-helpful Nigel Slater and is a puree of softened red onions, cooked with butter until sweet, lettuce and baby peas. diced pancetta 77g pack. Remove from heat and whizz in your Blender, or using soup wand (if you have one, mine broke). 3. Zucchini, pea and mint soup recipe by Louise Fulton Keats - Heat the oil in a large saucepan over medium heat. Freeze this one without toppings (freeze the cooked bacon separately), then reheat soup in a saucepan. 5. Boil rapidly for 10 minutes. Place all of the ingredients, except the bacon and some of the peas that you will use to garnish, into … Taking it one amazing step farther-add crabmeat. Soups are such a quick and easy go-to option for winter. DeLonghi Australia Pty Limited ABN 49 104 012 857, Postal Address: PO Box 4540 Casula Mall NSW 2170 Australia, Address: Unit 3, 43 Lyn Parade Prestons NSW 2170 Australia, © Copyright 2019 De'Longhi Australia Pty Ltd. Preparation Time: 10 minutesCooking time: 35 minutesServes: 4. Add peas, spinach, chicken broth, salt and pepper to the pot and simmer gently for 20 minutes. This fresh tasting pea soup is made with frozen garden peas and garnished with bacon. Finely chop the shallot, mint and garlic. bacon, peas, mint, pepper, pepper, basil, olive oil, olive oil and 20 more Split Pea Soup The Oma Way chopped garlic, diced celery, green peas, carrots, leeks, bacon and 3 more 13:05. I find I never get bored of them, especially when they're as full of flavour as this one. Grill bacon until crisp. bacon, chicken broth, green peas, sour cream, mint, salt, lemon juice and 21 more Split Pea Soup The Oma Way diced potatoes, chopped garlic, diced celery, sweet peas, bacon and 4 more STEP 2: Put the pancetta into a cold frying pan and gently heat until starting to crisp. Thyme can also work well, but approach with caution and use sparingly, Thyme can be overpowering to the delicate flavor of the peas. My take on the classic Pea & Ham soup is easy to make, cheap and really healthy! Cool 10 minutes. Heat through for a few minutes and then blend with a stick blender. Green pea soup with mint is a tasty vegetarian alternative for the classical version with bacon. Feel free to add more chicken stock or broth when reheating if you need it. BACON CROUTONS. Break the remaining smoked streaky bacon into shards and sprinkle over the … Today I share with you a perfect springtime soup recipe. Bring to the boil. You will receive an email with your special discount code shortly. Many split pea soups use ham and bacon for good, smoky flavor. This beautiful and delicious pea and mint soup is easy to make and I top it with crispy Spanish ham for an extra special touch. ... Homemade Split Pea Soup with Bacon | World Famous Soup Recipe - Duration: 13:05. Take off the heat and blitz with a hand blender (or in a food processor) until smooth, then stir in the yogurt and Add the peas and cook for 2-3 minutes, until the peas are just tender and bright green. The bacon dripping helps to give the soup loads of flavour despite having just a handful of ingredients. Add the fresh mint leaves, simmer for 5 … Garnish the same way and enjoy the green goodness. Add the peas, mint and stock and bring to the boil. Bring to boil and cook until peas are soft, about three minutes. Serve into warm serving bowls and garnish with a swirl of cream, flowering herbs, bacon and a few peas. Reduce heat, simmer, uncovered, 20 minutes. You`re in! Reduce the speed and then turn off the machine completely. For a vegetarian option, serve the soup with crumbled goats cheese instead of bacon. Sweet, green pea delivers bags of flavour on its own, but when seasoned with a garlic clove and a bit of bacon tastes even better. 2 cups vegetable or chicken stock Serve hot, garnished with mint and chopped cooked bacon. Cook your streaky bacon under the grill. Reduce heat and cook for 1 hour or until the bacon is well cooked. 5. Just boil the frozen peas and mint leaves together, and boil them into a smooth purée. Select variable 1 and turn the machine on, slowly increasing the speed to variable 10, then to high. Reduce the heat, cover and simmer the soup for about 50 minutes, or until the peas are tender. STEP 3: Ladle the soup into bowls and top with the crispy breadcrumbs and bacon. Yuppiechef accepts the following payment options. Serve warm, topped with crispy bacon, a few extra peas and some fresh mint leaves. 2. Place all of the ingredients, except the bacon and some of the peas that you will use to garnish, into the Vitamix and put on the lid. Sign up for our newsletter and receive 10% off your first order, don't miss out on any of our great content! Remove the pan from the heat and using the Triblade Pan Blending attachment push in to the mixture to submerge. A typical green winter soup with a fresh taste of summer. And another winner recipe as well! Green Pea and Bacon Soup Recipe is a great way to take advantage of fresh peas which are now available in grocery stores and veggie markets. A few mint leaves, to serve. Heat oil in a large saucepan over medium heat, cook bacon, leek, celery and garlic, stirring, until onion softens and bacon is browned lightly. Promotion codes are not applicable to "Clearance" or "Factory Second" products. *Only one promotion code can be applied per order. Melt the butter in a deep saucepan and cook the bacon, leeks and garlic for 5 minutes until softened. Return to the heat and warm though. Nigel Slater makes his easy pea soup recipe next-level with crisp, fried pancetta. Print Recipe Grocery List Favorites. Sandwich the ciabatta bases and lids together and cut them in half diagonally – these are your cheese & bacon toasties. https://orgasmicchef.com/soup/split-pea-soup-with-ham-or-bacon-bones Easy Chilled Pea Soup with Bacon & Mint. If a Vitamix is still on your wish list, simply place all the ingredients into a pot over a medium heat. Grano Padano is a cheaper alternative to the Parmesan cheese and just as … Serve the pea & mint soup in bowls with the cheese & bacon toasties to the side. Split Pea, Bacon & Potato Soup. Place the bacon, onion, the bay leaf, thyme, the garlic bulb, carrot, celery, vinegar and water in a large saucepan over a high heat. Salt and pepper, to taste Add the peas, mint and stock and bring to the boil. 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