Guiltless Zucchini Bread with Blueberries. 12 cup muffin tin. Paleo Zucchini Banana Muffins: Substitutions . If you’d like to transform the zucchini loaf cake into individual almond flour zucchini muffins: Scoop the batter into a 12-cup muffin tin lined with parchment paper cupcake liners. These muffins are perfect as-is. Paper liners. Recommended Tools to Make Almond Flour Pumpkin Muffins. In a recipe that contains a watery ingredient like zucchini, it’s important to make sure that you’re following the recipe exactly, and too much or too little almond flour will change the texture of your baked goods. Serve and enjoy. The muffins themselves are light and fluffy and subtly sweet with plenty of banana flavour. Other recipes to check out: Keto Almond Flour Biscuits, Low Carb Banana Muffins, and Pumpkin Muffins with Almond Flour. Healthy little breads with whole wheat flour, maple syrup and dark chocolate chunks. I bet shredded carrots would be good in these too! This recipe is based on my Chocolate Zucchini Bread using almond flour, and I used applesauce instead of oil. Making Muffins with Almond Flour One thing to remember is that almond flour is not a 1:1 substitute for wheat flours. I feel like it’s been forever friends, but I’m still here and I’m sharing some seriouslyyyy delicious muffins today, so IT’S ALL GOOD Ok, so first let me explain about my sporadic posting schedule lately. Hi! This is the key to avoiding soggy muffins. Chocolate chips. Unfortunately, I have no idea of the yield or how long to bake them as muffins for. I subbed almond butter and they turned out delicious! Thank you for supporting The Paleo Running Momma! But these cute bite-sized healthy banana zucchini muffins fit perfectly into the “back to school” craze already upon most of you (although schools here in NY don’t start until after Labor Day). How to make paleo chocolate zucchini muffins In a large mixing bowl, whisk almond flour, cocoa, salt, and baking soda. Any granulated sugar can be used in this recipe. Let the muffins cool inside the muffin pan. Decrease the amount of almond flour to 1 3/4 cups and add 1/4 cup coconut flour, oat flour, or gluten free flour. https://againstallgrain.com/2012/04/24/almond-flour-zucchini-bread These zucchini muffins are my new favorite. Two years ago I was diagnosed with irritable bowel syndrome (IBS), so I follow a gluten-free diet 95% of the time. This means that if you click on a link and make a purchase, I will receive a small commission at no cost to you. Preheat oven to 350F. These kid friendly zucchini muffins are perfect for breakfast, lunch or dinner. And chocolate is, well, wonderful any time of year. This muffin recipe uses 2 whole zucchini’s shredded up. https://rachlmansfield.com/the-best-paleo-banana-zucchini-bread Kids love these almond flour muffins! Zucchini Blueberry Muffins. Line a large muffin tin with parchment paper liners. Zucchini is one of those vegetables that grows like crazy in the summer. Oil Free zucchini bread To make this recipe even healthier, you can replace the oil with an additional 1/2 cup of grated zucchini, 2 tablespoons of unsweetened applesauce, or a mashed banana. Sprinkle optional rolled oats on top of batter. They are full of protein from the eggs and almond flour. I’m guessing it’d yield 12 muffins and you’d need to bake them for 15-22 minutes. Almond flour blueberry banana muffins. Almond Flour Zucchini Muffins . Here's a slightly decadent chocolate zucchini bread using almond flour. This is my latest endeavor, to reduce or eliminate my use of processed oils in my baking. These almond flour banana muffins have a double dose of chocolate and are crazy good. https://www.ketoresource.org/keto_recipes/keto-zucchini-muffins-dessert-recipe Start by whisking together 2 eggs, 1/2 cup sugar, and 2-1/2 Tablespoons pure maple syrup (not pancake syrup) in a large bowl until smooth. https://www.yummly.com/recipes/coconut-flour-almond-flour-muffins Zucchini Banana Bread Baked Oatmeal; Basic Banana Overnight Oats; Print. Therefore, I'm thinking that you can't have too many zucchini recipes. Whisk together the eggs, melted butter, milk, applesauce, maple syrup, apple cider vinegar and almond extract. Coconut oil. And they are perfectly sweet from a banana, honey, and warm cinnamon! I love shredding my zucchini with a box grater, and then using a nut milk bag to squeeze out all the moisture. 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