Show. The different names reflect different styles, with most Italian versions light-bodied and neutral, with refreshing pear, citrus and mineral flavors and medium acidity. In Australia, winemakers have the freedom to use the labels gris and grigio interchangeably, although there is the unregulated understanding that wines with a higher level of extract could/should be labelled pinot gris and those with less extract named pinot grigio. Pinot Gris is typically a blue grey color (hence the Gris, meaning grey in French) and can be made into a rose that is … Immensely popular, the Italian style Pinot Grigio wines are typically lighter-bodied, crisp, fresh, with vibrant stone fruit and floral aromas and a touch of spice. Pinot grigio, undoubtedly the most popular of the two, is lighter-bodied, crisp, clean, and vibrant with citrus flavors, according to Wine Spectator. Pinot Grigio is the Italian name for this grape, and the light, crisp, clean and refreshing Pinot Grigios from northeastern Italy are the best-known versions of this wine here in the United States. Save big on this bundle of sommelier essential tools. The second (and considerably more rare) are the slightly sweet Pinot Gris from Alsace. Along with pinot noir, it had made its way to Switzerland by 1300. 12 Bottle Case CasaSmith VINO Pinot Grigio Washington 2018 w/ Free Shipping. When sipping pinot grigio vs sauvignon blanc or chardonnay, you will detect citrus undertones as well as those of apple, pear, and even the slightest hint of honey. 2.The wine that is distilled in France is known as Pinot gris, and the same wine distilled in Italy is known as Pinot grigio. 5 Items . Alsace Pinot Gris wines must be made with 100% Pinot Gris grapes and they taste very complex. Gris is French for "grey" and … Perhaps the only place in the world that makes a quality sweeter-style Pinot Gris is Alsace, France. A dry wine, Pinot grigio has a tangy, citrus-like aroma. I find it especially refreshing to sip while I write. It’s Dry: Pinot Grigio often tastes less sweet than Chardonnay because of high acidity. this link is to an external site that may or may not meet accessibility guidelines. We now know that Pinot Gris and Pinot Noir are genetically very similar. Pair with: white meat, fish, vegetables, pasta If you think of the Pinot family on a spectrum, put dark red on one side and white on the other — and gray is right in the middle. Wish List. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. So “Pinot Grigio” and “Pinot Gris” are two localized names for the same varietal. In France, particularly Alsace, bottles of wine made from the grape will sport th… No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Pinot grigio from Alsace, an eastern region of France near the border of Germany, is an exception when it comes to flavor. The two countries produce similar, but slightly different, wines. If you Google “Pinot Gris,” you’ll call up references explaining that this wine grape is a mutation of Pinot Noir and the terms “Pinot Gris” and “Pinot Grigio” are interchangeable. Related: What's the Difference Between White Zinfandel and Rosé? Offers may be subject to change without notice. Try not to go too spicy with your seasonings unless you have a bottle of Alsace Pinot Gris close by. MENAGE A TROIS 2018 PINOT GRIGIO $9.99. https://www.thrillist.com/drink/nation/white-wine-types-explained It’s not hard to see why there’s confusion surrounding pinot gris and pinot grigio: They come from the same grape variety. Check out the article on Chardonnay and Sauvignon Blanc too. The grape originated in France (it’s from the Burgundian Pinot family), and is known as Pinot Gris … Pinot Gris is what the grape is called in France, while the term Pinot Grigio is used in Italy. Use shallot, garlic and ginger as a flavor base. Fish and shellfish are classic pairing partners with Pinot Gris. Pinot gris and pinot grigio wines are categorized based on whether they’re made in the French or the Italian style. These days, though, both types are produced in countries all over the world. Pinot gris, on the other hand, is sweet, and has spicy tropical fruit aromas. Eric Risberg/The Canadian Press Pinot gris grigio characteristics. While Italy ’s Pinot Grigio wine is now one of the world’s most asked-for wines, the grape originated as a mutation of Pinot Noir in Alsace, France, where it’s called Pinot Gris. Chardonnay is on the higher end of the less sweet levels. Pinot Grigio is usually picked early, giving it a lighter body and acidity, whilst Pinot Gris is picked later, making it more full-bodied and riper. What's the Difference Between White Zinfandel and Rosé. Pinot Gris with its zesty and refeshing acidity pairs really well with fresh vegetables, raw fish and lighter meals. Pinot Grigio vs. Pinot Gris: What's the Difference? Pinot Gris and Pinot Grigio are also related to other wine types you may have heard of: Pinot Noir and Pinot Blanc. Pinot gris from the Alsace region in particular is dry, very rich, and not very aromatic, which makes it … They will say that “Gris” is the name used for the grape and resulting wine in France, whereas “Grigio” is the name used in Italy. James Beard Award-winning author and Wine Communicator of the Year. A fun fact about pinot gris is that it's actually a genetic mutation of the pinot noir grape. Perfected over decades, this region is one of a rare few in the world that makes a sweet pinot grigio. Due to climate and later harvests, Alsace Pinot Gris generally offers more alcohol, body and weight than most Northern Italian Pinot Grigio. Early-harvested pinot grigio grapes have high acidity. Pinot grigio grapes (a.k.a. The most recognized versions of Pinot Gris come from both Old and New World wine regions, namely Italy, Alsace (France), and Oregon (USA) respectively. Go fresh. For centuries Alsace attempted to recreate the intensely sweet white wine called Tokaji (“toe-kye”) drunk by kings in Transylvania and … Sort By Set Descending Direction. Learn more about Pinot Gris wine; its taste and some great food pairing recommendations. Parsley, Mint, Tarragon, Thyme, Fennel, Chives, and Spices including White Pepper, Coriander, Fennel, Turmeric, Saffron, Ginger, Cinnamon, Clove, Allspice, Look for semi-soft to firm cow’s and sheep’s milk cheeses. Also originating in France, pinot grigio is a dry wine, like Chardonnay, but somewhat zestier by nature. Wish List. No, not technically speaking. Add to Cart. I co-founded Wine Folly to help people learn about wine. Wish List. pinot gris) at a vineyard in California, ready for the harvest. @WineFolly. Cured/spiced meats made from pork and duck. Add to Cart. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Pinot Grigio grapes are believed to be a mutation of the red Pinot Noir varietal. Try ceviche, sushi, moule-frites, or even light flaky tilapia with cream sauce. Because Chardonnay is so much dryer and the sweetness come out more in Pinot Grigio. These tipples either have strong acidic bite or a wide assortment of flavors and aromas. Thought to be a mutant clone of the pinot noir variety, it normally has a grayish-blue fruit, accounting for its name but the grapes can have a brownish pink to black and even white appearance. Pinot Gris from the US and Australia can stand up to richer dishes (like cream) because of their body and often heightened alcohol level . Look for the words ‘Vendages Tardives’ as a late harvest (even sweeter) dessert wine option. In this article, we will use them synonymously. The pinot gris grape has been used to make wine since the Middle Ages. About 71,000 acres of Pinot Grigio planted worldwide. In contrast, Alsace Pinot Gris wines are more full-bodied, richer, spicier, and more viscous in texture. BAREFOOT CALIFORNIA PINOT GRIGIO $6.99. The Pinot Grigio Varietal. Fruity & Sweet Pinot Grigio. Referenced in France as pinot gris, the region makes fruity pinot grigio that is sweet rather than dry. Most pinot gris wines are meant to be enjoyed early in their lives, but some varieties (particularly those made in the French style) can age well. When we’re comparing the two wines, Pinot Grigio takes the cake. Exceptions to the rule: There are two examples where Pinot Grigio is sweet. Though the two wines share an identical origin, there are a couple things that set the final products apart: Related: We Tried Every Boxed Pinot Grigio We Could Find and This Was the Best, The grape is originally from France, where it is cultivated in Alsace and called “pinot gris.”, In Italy, it is grown in the Lombardy region and called “pinot grigio.”. It's originally from France but is also grown widely throughout Italy, where it goes by the name of pinot grigio. Need some ideas? Fish including Tilapia, Scallops, Sea Bass, Perch, Sole, Haddock, Trout, Cod, Redfish, Halibut, Snapper, Mussels, Clams, Oysters. Old World vs New World Pinot Gris. Pinot Gris/Grigio is the name of a grayish/purple-hued grape that originated in the Alsace region of France (see above). They are far more popular than more robust Pinot Gris wines due to their pleasant, approachable drinkability. They also tend to have greater cellaring and ageing potential. is it gris you’re looking for? As previously stated Pinot Gris and Pinot Grigio are in fact the same grape. One example is cheap supermarket Pinot Grigio designed to woo mid-week wine drinkers. What’s surprising is that this grayish-purple grape is also a mutation of Pinot Noir. On the other hand, Pinot Grigio (same winegrape as Pinot Gris) is a wonderful Alsace Pinot Gris wines must be made with 100% Pinot Gris grapes and they taste very complex. White meats including Chicken and Turkey. You’ll discover spice notes of cinnamon, honey, clove, meyer lemon and ginger paired with a looooong tingly aftertaste. Pinot Gris can also be made into sweet, dessert-style wines in Alsace, known as Vendanges Tardives, which are made from late-harvested grapes. laughingmango/Getty Images. Pinot Gris is a wonderful, crisp, mouth-cleansing white wine very successfully produced in France, Oregon and in cool coastal vineyards of California. 1.Pinot grigio and Pinot gris come from the same grape variety. Pinot grigio, undoubtedly the most popular of the two, is lighter-bodied, crisp, clean, and vibrant with citrus flavors, according to Wine Spectator. Quick Shop Compare. KENDALL JACKSON VINTNERS PINOT GRIS 2018 ... $17.99. MyRecipes may receive compensation for some links to products and services on this website. The fruit ranges in color from grayish-blue to brownish-black. You probably already knew that Pinot Gris and Pinot Grigio are the same wine. They are the same. These wines are now made in countries all over the world, including France, Italy, Germany, and the U.S. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Pinot grigio originated in the Burgundy region of France, where it was originally known as pinot gris because of the grapes’ blueish-gray hue. PINOT GRIS; PINOT GRIS. Bonjour! Pinot gris, pinot grigio or Grauburgunder is a white wine grape variety of the species Vitis vinifera. The French call it Pinot Gris, but it is the same grape. Pinot Grigio . © Copyright 2020 Meredith Corporation. Wines that are made from pinot gris grapes tend to be golden yellow, but can be copper or light pink. Pinot Grigio wines are white or pink wines made using the Italian clone of the Pinot Gris grape. Pinot Gris/Grigio Browse by All $29.99 and Under $30-$49.99 Italy Mendocino Paso Robles Sonoma County Sort by Featured Best selling Alphabetically, A-Z Alphabetically, Z-A Price, low to high Price, high to low Date, old to new Date, new to old Pinot Grigio doesn’t have a strikingly unique flavor the way Moscato or Riesling do, but it does offer a refreshing twinkle of acidity and a weighty feeling on the middle of your tongue – like licking wax paper. Everybody understands the stuggle of getting dinner on the table after a long day. Want to explore the major white wines of the world? Pinot Grigio wine is one of the most popular Italian wine styles and is the second most popular white wine in America. These grapes are also often produced using the skin-contact method, a practice of white winemaking where the skins are not removed. 3.Pinot gris mainly comes from Alsace in the Northeastern part of France on the German border. One example is cheap supermarket Pinot Grigio designed to woo mid-week wine drinkers. It generally has low acidity, higher alcohol levels, and a rich texture. The Making of Chardonnay This is due to the pinkish-grey appearance of the skin when the grape is ripening. Credit: Is there a difference between Pinot Grigio and Pinot Gris? Technically, yes. Pinot Grigio is on the lower end of medium sweet. PIÙ LEGGERO PINOT GRIGIO The word Grigio is the Italian for "grey" and has made a name for being a light, crisp wine ideal for early drinking and is most famously known in the regions of Veneto and Friuli. The second (and considerably more rare) are the slightly sweet Pinot Gris from Alsace. Depending on where the grapes are grown, Pinot Grigio can take on faint honeyed notes; floral aromas like honeysuckle; and a saline-like minerality. Alsace pinot gris. Quick Shop Compare. Pinot Grigio wines are known to be lighter bodied, floral, and fruity with peach flavors. We Tried Every Boxed Pinot Grigio We Could Find and This Was the Best. That might be the reason for … Image credit: Andrew Fogg In the vineyard, there is no difference between Pinot Gris and Pinot Grigio as they are the same grape. So let’s break down Pinot Gris vs. Pinot Grigio. The grape has its origin in France and comes from the Burgundian Pinot family. Wine Tasting NotesThere's Pinot Grigio and then there's depth. This wine has it in spades. Pinot Grigio and Pinot Gris are in fact the exact same grape variety. Coming from the colourful Pinot family (think Pinot Noir and Pinot Blanc), Gris and Grigio are the French and Italian words for grey, respectively. Is the term Pinot Gris interchangeable with Pinot Grigio? French pinot gris wines tend to be richer and spicier and are more likely to be cellared and aged than pinot grigios. Pinot gris, a wine from the same grape but grown in a sunnier climate, has a fuller-bodied flavor with a richer aroma and more complex flavor profile, with hints of pear and apple. As such, when we are discussing Pinot Grigio, we are technically referring to a Northern Italian vs … Find out more about the Alsace Wine Region. Pinot gris is a white wine grape variety that originated in the Burgundy region of France. Pinot Grigio grapes are mutations of the Pinot Noir grape and originally come from Burgundy. Learn color, styles, glassware, serving temperature and more on this stunning poster. Exceptions to the rule: There are two examples where Pinot Grigio is sweet. Pinot gris, on the other hand, is sweet, and has spicy tropical fruit aromas. View as Grid List. Pinot grigio, undoubtedly the most popular of the two, is lighter-bodied, crisp, clean, and vibrant with citrus flavors, according to Wine Spectator. A lot of confusion may arise from these two terms, and understandably so, yet both Pinot Gris and Pinot Grigio actually refer to the same grape variety. The key difference between Pinot Grigio and Pinot Gris tends to be the style of wine unless it is a regional thing like France vs Italy. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Cucumber, yellow squash, celery, onion, parsnip, jicama, kale, green apple, green melon, white beans, cauliflower, broccoli. Pinot Gris is famous for its refreshing citrus flavor and zesty acidity. The wine migrated to the Lombardy region of Italy in the 12th century, where it was called pinot grigio and became more popular. MyRecipes.com is part of the Allrecipes Food Group. Gruyere, Muenster, Grana Padano, Fresh vegetables and salads as well as braised and well-spiced greens. The primary fruit flavors in Pinot Grigio are lime, lemon, pear, white nectarine and apple. Since the grape has had cultural significance in both Italy and France, we use the words ‘Pinot Gris’ and ‘Pinot Grigio’ interchangeably throughout the article. It is a white grape, with a greyish/brownish pink skin (hence the name gris, or gray, in French). If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. per page. It generally has low acidity, higher alcohol levels, and a rich texture. You’ll discover spice notes of cinnamon, honey, clove, meyer lemon and … Old World producers of Pinot Gris focus on crispness and complexity.