The leaves can be used in sachets and potpourris, as well as in herbal baths, facial steams, hair rinses, and dyes. Rosemary is used to treat many common disorders of brain. DOI: 10.5772/66605. Home > Books > Aromatic and Medicinal Plants - Back to Nature. Rosemary helps in better assimilation of nutrients. It should not be used in pregnancy due to abortifacient, emmenagogue, and uterotonic action. In the case of swelling, the oil is diluted, and rubbed on skin. Rosemary Oil has anti-inflammatory, astringent, antiseptic, antibacterial, antifungal, and antiviral properties. Rosemary is a plant of Mediterranean origin that has been distributed throughout different areas of the world. Rosemary can be administered in the form of infusion, decoction, tinctures, powder, liquid or dry extract. Rosemary is a digester, cholagogue, and calms the stomach. Rosemary tea is very easy to make. Please enable it to take advantage of the complete set of features! It is a bushy, evergreen perennial shrub native to the Mediterranean and cultivated around the world as a medicinal, ornamental, culinary, and essential oil-bearing plant. Family: Mint family – Labiatae. Rosemary - Rosmarinus officinalis L. Family. tracts of a widely used medicinal plant, Rosmari - nus officinalis L. (Lamiales Lamiaceae), taken in three distinguished geographic locations (arid, semi arid, and humid). USA.gov. What is Rosmarinus officinalis? Your email address will not be published. It pairs well with pork, chicken, lamb or steak. 2020 Jun 26;9(6):798. doi: 10.3390/plants9060798. The stem is densely ramified, square, and woody.  |   |  Photobiol. Medicinally, Rosemary plant is used in the form of decoction, infusion (tea), extract for the digestive disorders, vaginitis, leucorrhoea, respiratory diseases, varicose vein, heart pain, inflammation, and dizziness. Rosemary (Rosmarinus officinalis) Justin Cooke. -, De Freitas Junior L.M., de Almeida E.B., Jr. The understanding of these properties will help us to better utilize this herb. July 2009 ; Adoption by Committee on Herbal Medicinal Products (HMPC) for release for consultation ; 16 July 2009. Rosemary (Rosmarinus officinalis L., Lamiaceae) is a woody perennial herb, native to the Mediterranean region, but is now cultivated all over the world as an ornamental and aromatic plant. It relaxes the mind, and helps in migraine nervousness, anxiety, exhaustion, lethargy, depression, and insomnia. The decoction / infusion of Rosemary has diuretic effect. Salvia rosmarinus ) Rosmarinus officinalis - A deliciously aromatic favourite: 2 litre pot: £14.99 Delivery by Crocus We use cookies to provide you with a better service and experience. Rosemary is a plant of Mediterranean origin that has been distributed throughout different areas of the world. and . Rosemary (Rosmarinus officinalis; Color Plate 39-7) is a small evergreen shrub with thick aromatic leaves that is used primarily as a culinary herb prized for its rich pungent flavor. Its intake increases the passing of urine which helps to enhance the removal of wastes from the body. 2016 Nov 19;21(11):1576. doi: 10.3390/molecules21111576. Branches are rigid with fissured bark. Rosemary belongs to the family Lamiacea and genus Rosmarinus. Leporini M, Bonesi M, Loizzo MR, Passalacqua NG, Tundis R. Plants (Basel). Its common name derives from Latin and translates as “dew of the sea,” because it thrives close to the coast in dryer areas throughout the Mediterranean. The chief constituents of rosemary oil are camphor (5–31%), 1,8-cineol (15–55%), α-pinene (9–26%), borneol (1.5–5.0%), camphene (2.5–12.0%), β-pinene (2.0–9.0%), limonene (1.5–5.0%), verbenone (2.2–11.1%), β-caryophyllene (1.8–5.1%), and myrcene (0.9–4.5%). Due to carminative properties, Rosemary gives relief in flatulence, and bloating. Information on period of medicinal use in the Community ... Rosemary (Rosmarinus officinalis L.) belongs to the family Lamiaceae (Labiatae) and has been an important medicinal plant since earliest times. It is used in the treatment for scabies, and lice. Rosmarinus officinalis L. is a medicinal plant that belongs to the Lamiaceae family and is commonly known as rosemary . For rosemary leaf tea, soak 1/2 teaspoon of dried or fresh herb in one cup of boiling water for a few minutes. Culinary and Medicinal Uses In England, rosemary is used in stuffings for barbecued fish. Epub 2015 Oct 9. Family: N.O. Also native to this area are the other two species of rosemary ... Rosemary's reputation for medicinal uses meant that it was planted in many old herbal gardens. 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